葡萄柚生食干貝Scallop Crudo with Grapefruit

Scallop Crudo with Grapefruit葡萄柚生食干貝

生食級干貝薄切，間隔擺放粉紅葡萄柚果肉，淋上酪梨油，以海鹽提味。Thin-sliced raw scallops between segments of pink grapefruit, dressed with avocado oil and sea salt.

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